top of page

Chicken Kebabs



Prep/ Cook Time:

25 Minutes


4 Servings


  • 1 red onion, chopped into chunks

  • 1 green pepper, chopped into chunks

  • 100g of low fat natural yoghurt

  • 1 tsp garam masala

  • 1 tsp of curry powder

  • 1 tsp chilli powder

  • Squeeze of lime juice

  • 1 tsp smoked paprikal

  • Salt and Pepper

  • 400g of Chicken Breasts, cubed


- Mix together the yoghurt, garam masala, curry powder, chilli powder, lime juice, , paprika, salt and pepper.

- Marinate the chicken in the yoghurt mixture for an hour..

- Under a hot grill, place the chicken on metal skewers with some onion and peppers and cook until chicken is cooked through.

- Serve

bottom of page