Ingredients
150g Sweet Potato
4 tbsp of Tomato Puree
2 cloves of Garlic - Finely Chopped
1 tsp of Oregano
A few drops of hot sauce - optional
30g Low Fat Cheese
Slice of Ham, sliced into strips
2 Mushrooms, sliced
x2 tsp Olive Oil
Preparation
- Cut Sweet potato into as many 1.5cm (ish) slices as you can.
- Brush both sides with a little oil and place on grease proof paper.
- Put in a pre heated 200c oven for around 10-15 minutes until top started to brown.
- Whilst the bites are in the oven, mix the tomato puree, garlic, oregano and if you're feeling spicy, hot sauce in a bowl.
- Take out of the oven, flip them and start to make your pizza.
- Start with the sauce and then a little ham and mushroom. Finish with a handful of cheese.
Replace ham with Chopped Pepper to keep it vegetarian
- Place back in the oven for about 10-15 minutes again until cheese starts to brown.
- Serve and enjoy.